| |||||||||||||||||||||||||||||||
| Occupation: | Meat Industry Consultant | ||||||||||||||||||||||||||||||
| Qualifications: | FCMI, FInstM, DipNFMT
| Explanation of | Qualifications: Fellow of the Institute of Management | Fellow of the Institute of Meat Diploma of the National Federation of Meat Traders Organisation: | MICA | Address: |
69 Selly Wick Road |
Selly Park Birmingham West Midlands B29 7JE (View Location Map) (View Aerial Photo) Office Telephone: | 0121 472 2357 | Mobile: | 07778 454356 | Fax: | 0121 414 0215 | Email: |
(). |
| : www.greatbritain.co.uk/experts/r-tyler |
Google: | Search Google UK | Legal references: |
(none at present) | Areas of Expertise: |
Technical expert in litigation involving the food | industry and all aspects of the meat industry Food and meat inspection (hygiene and quality) Food and meat technology Abattoir, wholesaling and retailing Food Safety Act Trade descriptions (meat and food) Management advice - all aspects of the meat industry Personal injury (food and meat industries) Food writing and technical editing (NB - CV available on request) Law Society: |
| |||||||
|
|
